Domaine Meo-Camuzet Vosne Romanée Les Chaumes 2016 750ml - Bottle Shop of Spring Lake

Domaine Meo-Camuzet Vosne Romanée Les Chaumes 2016

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Domaine Meo-Camuzet Vosne Romanée Les Chaumes 2016 750ml
$299.00
Save $50.00 (16%)
$249.00

SKU 04850

750ml

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There is much finesse and elegance in this wine, very typical of the Vosne-Romanée appellation. Fullness and charm coexist here, in a style which will quickly seduce you. This Premier Cru holdings in Les Chaumes were planted in the 1950's and 1970's by this great estate. Méo-Camuzet is one of the most celebrated domaines of the Côte d'Or, located in the heart of prestigious Vosne-Romanée. The domaine boasts 14 hectares of land in some of the most spectacular appellations and crus of Burgundy. Founder Étienne Camuzet was not only a passionate vigneron, but a full-time politician, and spent most of his time in Paris, representing the Côte d'Or. By the time his daughter had inherited the estate, she found herself with no successors, so the estate was passed down to her closest relative, Jean Méo. Jean was also deeply involved in national politics-he served as a member of Charles DeGaulle's cabinet. Consequently, he, too, had to direct the domaine from afar. In the early 1980s, as many of the métayeurs were starting to retire, it became clear that the domaine needed a new direction. Jean's son, Jean-Nicolas had also spent most of his life in Paris, but had an enormous passion for winegrowing. By 1985, it was his turn to take the helm. In lieu of continuing to rent out their highly-pedigreed vineyards, he made the bold decision to slowly start reclaiming the land for the domaine's own bottlings. He called upon the resident expert, one of Burgundy's greatest winemakers of all time, Henri Jayer, for guidance. Henri had spent over forty years farming parcels from Méo-Camuzet under his own label. For three years, he mentored Jean-Nicolas during the transition and finally decided to retire in 1988. Jean-Nicolas has since directed the winemaking in the cellar and managed sales. He has put the vineyards in the capable hands of Christian Faurois, son of one of domaine's métayeurs, who has dedicated himself to these vineyards since 1973.

We have visited this illustrious estate and tasted wine with Jean-Nicolas. He is extremely serious and detail-oriented with an underlying passion for the vines and the wines which he ultimately produces. Today Domaine Méo-Camuzet bottles four astounding grands crus (Richebourg, Clos de Vougeot, Corton Clos Rognet, and Échezeaux, with two more Cortons soon on the way), ten premier crus (from the communes of Vosne-Romanée, Nuits-St-Georges, Chambolle-Musigny, and Fixin), several village wines including this Vosne-Romanee, one Bourgogne Rouge, and only one white. Jean-Nicolas aims for balance and purity of fruit, which he accomplishes with terrific success. Though delicate and fine, even in their youth, the paradoxical concentration and intensity of these wines make them ideal for long aging.

Category Red Wine
Varietal
Region France, Burgundy, Vosne-Romanée
Brand Domaine Meo-Camuzet
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BurghoundA ripe, pretty and attractively layered nose combines notes of spiced tea and red currant with those of lavender and sandalwood. The agreeably textured medium-bodied flavors possess a relatively open mid-palate that, together with the enveloping finish, should allow this to be approachable young if that's your fruit preference but also reward up to a decade of aging. This is very Chaumes in basic character. 90-92

Allen Meadows, January 15, 2018
  • wa92

Wine AdvocateThe 2016 Vosne-Romanée 1er Cru Les Chaumes was completely destemmed has a tightly wound bouquet, bright red cherry and crushed strawberry fruit, hints of rose petal and bay leaf. With aeration there is just a suggestion of obduracy, remaining linear and more reticent than its siblings. The palate is well balanced with fine tannin. It is not a deep or voluminous Vosne-Romanée, but it is fine-boned with a tightly wound finish that pulls up a little earlier than the other premier crus. Nevertheless, I would still give this 3 to 4 years in bottle to see its potential. 90-92

Neal Martin, December 29, 2017