Stolichnaya Gluten Free Vodka
Stoli Gluten Free came into the market in April of 2016, thanks to a growing interest in gluten-free diets. 'The new vodka makes Stoli Group the first large, established, and international vodka brand to label itself gluten-free' reports Reuters. The vodka will be made from 88% corn and 12% buckwheat. One in five consumers is trying to include more gluten-free options in their diet, according to Stoli Group USA CEO Patrick Piana. More than one in four of these consumers are not doing so due to the autoimmune disorder Celiac disease, but because they "feel better doing it."
Wine EnthusiastThis new extension to the Stoli line-up is made from a blend of corn and buckwheat. It's relatively neutral, with a moderately viscous feel, mild sweetness midpalate and a clean finish that hints at bitter lemon.