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The Hewitson family's crisp LuLu Sauvignon Blanc comes from a superbly situated vineyard, nestled be…



Run by husband and wife team Francesco and Laura de Franco, ‘A Vita is located on the arch of Italy…

People always want to know why the name 34 Degrees.... the answer is Sydney, Australia. Thirty-four…

In the Basque region of the Pyrenees, exceptional sheep's milk cheeses are produced, such as P'tit B…

Mom's favorite, these are low calorie, crunchy and crispy with a lovely taste of olive oil. Alessi B…

Alexian's specialty crackers are ideal to pair with pâtés, cheeses and charcuterie. This Olive Oil…

Visiting with Alfred and Rolf Merkelbach at their home in Ürzig is like traveling into the past; not…

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Great wines are produced in unique places. Alta Vista’s 516 acres of estate vineyards are situated i…
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This Tuscan blend, bottled in a handy liter size, is made by a woman winemaker, Elisabetta Foradori…





The Guado al Tasso estate is located in the small but prestigious Bolgheri DOC appellation on the co…
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The Pèppoli vineyards produce a Chianti Classico that is a blend made from Sangiovese grapes and com…



The ancient Antinori family is one of the oldest and most respected wine families in the world. The…

Made of 100% Antinori estate grapes : 55% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot, 5% Syrah…
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The quality of this all natural product is determined by the high quality of the lemons. Árvero is e…
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