Jordan Winery Chardonnay 2013

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Made of 100% Chardonnay, Jordan Chardonnay has delicate hints of Fuji apple, citrus, nutmeg, honey and lightly toasted oak in the nose with a creamy palate full of pineapple, Meyer lemon and vanilla flavors balanced by crisp acidity.The Chardonnay grapes are harvested late at night to arrive at the winery within hours in crisp, cold, fresh condition. After gentle pressing, a slow, cold fermentation occurs in small French oak barrels; the wine is then aged in barrel for five months with minimal malolactic fermentation to preserve the trademark Russian River acidity. Serve with shellfish dishes, grilled chicken, pork tenderloin marinated in mango jam or with creamy cheeses such as Cremeux de Bourgogne, Saint Andre and Fromage d'Affinois.
Category White Wine
Country California
Region Sonoma County
Appellation Russian River Valley
Brand Jordan Winery
Alcohol/vol 13.7%
  • we91

Wine EnthusiastTightly structured and quiet in oak, this wine instead exudes bright notes of lemon peel and orange blossom, offering plenty of well-traced minerality on the palate. It finishes lean and crisp, refreshing enough to enjoy all night long.

Virginie Boone, November 1, 2015