Chateau Miraval Côtes de Provence Rosé 2016
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We first tasted Miraval dry Rosé in the south of France and then once it arrived stateside three summers ago, we were anxious to bring it in. We positively loved it with tuna, salmon and yellowtail sushi all summer long. Serve with all types of Asian fare, salmon, shrimp, grilled meats and vegetables, fine cheeses, olives and more…the 2012 was a Top 100 Wine of the Year in 2013.
|Appellation||Côtes de Provence|
VinousLimpid orange-pink. High-pitched aromas of fresh red berries and blood orange, along with hints of honeysuckle and peach. Silky and precise in the mouth, offering nicely concentrated strawberry, tangerine and floral pastille flavors that spread out steadily on the back half. Finishes minerally and long, showing suave, floral-driven persistence.