Beaulieu Vineyard Georges de Latour Private Reserve Cabernet Sauvignon 2015 750ml - Bottle Shop of Spring Lake
Beaulieu Vineyard Georges de Latour Private Reserve Cabernet Sauvignon 2015 750ml
SKU: 13383

Beaulieu Vineyard Georges de Latour Private Reserve Cabernet Sauvignon 2015


750ml

$149.99
Save $25.00 (16%)
$124.99

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In 1900, when Georges de Latour's wife, Fernande, first laid eyes on the land that would become their original Rutherford vineyard, she named it 'beau lieu,' (pronounced bow - loo) or 'beautiful place.' Shortly thereafter, de Latour sold his cream of tartar business, bought the four-acre ranch and founded Beaulieu Vineyard with the vision of making Napa Valley wines that would rival those of his native France. Fast forward to today: 'One of the most dramatic revelations in my California North Coast tastings was the resurrection/renaissance of Beaulieu Vineyard, one of the historic names in California winedom. This was the source of some extraordinary Cabernet Sauvignons in the fifties, sixties, and early seventies, but the winery fell on hard times and was sold (it is now owned by the gigantic Diageo company). However, they have come back with a vengeance over the last few vintages. Michel Rolland, the brilliant wine consultant, was brought in to help resurrect the Private Reserve program, and it appears his magic has spilled over onto the other wines as well.' Robert Parker
James Suckling
  • js98
Jeb Dunnuck
  • jd97+

The flagship is the 2015 Cabernet Sauvignon Georges de Latour Private Reserve, a blend of 90% Cabernet Sauvignon, 4% Merlot, and 3% each of Petit Verdot and Malbec aged in 90% new French oak. Deep purple-colored, with a brilliant bouquet of crème de cassis, blueberries, graphite, and smoked herbs, it hits the palate with medium to full-bodied richness, terrific purity, and building tannins, which become even more apparent with extended air time (I followed this bottle for multiple days). This is the real deal and count me impressed. It's approachable today thanks to its purity and balance, but given its old-school, classic feel, I've no doubt it's going to evolve for 2-3 decades.

January 31, 2019
Wine Advocate
  • wa96

A blend of 90% Cabernet Sauvignon, 3% Petit Verdot, 3% Malbec and 4% Merlot, the 2015 Cabernet Sauvignon Private Reserve Georges de Latour was aged for 22 months in French oak barrels, 90% new. Deep garnet-purple colored, it offers a profound nose of baked blackberries, Black Forest cake, Christmas pudding and Chinese five spice with hints of rose hip tea, cedar chest and mincemeat pie. Full-bodied, super rich and wonderfully concentrated, the palate provides a rock-solid frame of grainy tannins, finishing long and spicy. At 15% alcohol, it is a beautifully rich, ripe, opulent expression with bags of compelling freshness to offset all that decadence.

Lisa Perrotti-Brown, May 31, 2019
Vinous
  • v95

Bright, full medium ruby. Reticent nose currently dominated by aromas of dark chocolate, rum raisin, spices, licorice and graphite minerality, with its dark fruits in the deep background at present. Densely packed and hugely concentrated owing to the low crop level of 2015, but already displaying compelling sweetness. This is quite inexpressive, flavor-wise, in the middle palate but already boasts a three-dimensional texture and outstanding depth. This extremely youthful wine boasts a compellingly long, echoing finish featuring ripe, building tannins--more obvious than those of the 2016 today--and a brooding medicinal note of dark chocolate. This, too, is an infant today. Production of the Georges de Latour has been lower in recent years than previously, with this vintage the lowest of all at just 6,200 cases. (15% alcohol; 3.62 pH; 6.1 g/l acidity; aged for 22 months in 90% new French oak)

Stephen Tanzer, 2019
Wine Spectator
  • ws89

A showy bit of toast adds a gloss over the core of cassis and creamed plum fruit. Toasted vanilla, anise and mocha notes hang on the finish, giving this a plush feel for now that ultimately will be a bit much for the fruit. Drink now through 2021. 6,240 cases made.

James Molesworth, 2019

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