La Gondola Tuna Paste

Tuna paste of classic flavor, made with high quality ingredients including organic olive oil. La Gondola was founded by Italians who brought the first canning industries to Matosinhos, northern Portugal, in 1940. Ever since, they have stayed true to traditional methods. Excellent as a complement for nutritive sandwiches or add to a pasta dish or serve with cheeses and olives especially from Spain, Portugal and the Basque region.