Vigneti a Prua Riviera Ligure Di Ponente Rossese 2023

Vigneti a Prua is a small, family owned & operated, organic wine producer in Liguria, Italy, that uses regenerative farming practices to improve the health of its vineyards and the environment. Prua's vineyards are located on terraced limestone cliffs overlooking the Ligurian Sea. The winery uses organic farming practices including increasing biodiversity, rebuilding soil organic matter, and capturing carbon in the soil. 

From his tiny vineyards in Albenga, Filippo Ruffino takes care of his vines by hand and in all seasons. He makes this ruby red Rossese with a rich bouquet of cherries, cassis, violets and roses. Surprisingly powerful yet utterly delicate and refined, it has a beautiful balance between ripe fruit, dried herbs, botanicals and tannins. A renowned red for pairing with fish, especially tuna, or with charcuterie, risotto, curry dishes, roasted vegetables and lighter meat dishes.