Uncle Jerry's Pretzels Dark Specials
Category | Chips |
Brand | Uncle Jerry's Pretzels |
Origin | United States, Pennsylvania |
Uncle Jerry's Handmade Pennsylvania Dutch Pretzels is a small, family-owned business. Their pretzels have been baked in a rural Lancaster County location for over 30 years and the family has stayed true to their commitment of providing a fresh, crunchy, and all natural sourdough pretzel. This bag is what they call their 'Specials', which launched the entire line. This variety, with the dark brown finish, has legions of followers up and down the East Coast and beyond!!!
Uncle Jerry's Handmade Pretzels have a completely different taste than pretzels twisted by machines. Handmade pretzels have a lighter texture and crisper crunch to them, because the dough is rolled and kneaded as opposed to being extruded under high heat and intense pressure from gigantic machines. Using a sourdough starter, Uncle Jerry's pretzels are fat, crunchy and full of salt. While we have no hesitation in recommending these pretzels, it is important to understand that the same qualities that make them delicious also make them more fragile. So if you find a few broken up within the bag, it shouldn't matter. Try them with Kozlik's Orange Ginger Mustard or Cabot Horseradish Cheese for two equally amazing Dipping Experiences!
Cap
-
wa91Wine Advocate
-
ws91Wine Spectator
-
st91International Wine Cellar
-
we91Wine Enthusiast
-
js91James Suckling
-
bs91Bottle Shop
-
w&s91Wine & Spirits
-
bh91Burghound
-
wj91Wine Journal
-
wsk91Whiskey Advocate
-
agv91Vinous
-
d91Decanter
-
tp91The Tasting Panel
-
jd91Jeb Dunnuck
-
-
-
-
-
-
-
-
-
-
-
-
-