Mount Riley Sauvignon Blanc 2017
Mount Riley is small batch family estate which was founded in 1992, when owner John Buchanan decided to leave his job with the second largest winery in New Zealand to go back to his craft roots. His daughter Amy manages operations and his son-in-law, Matt Murphy was the wine-maker at Craggy Range for 7 years before joining Mount Riley. Look for delightful notes of passion fruit, pink grapefruit, herb and gooseberries. Classic tasty NZ SB here!