Château de Beaucastel Châteauneuf du Pape 2015
#18 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR
The Beaucastel estate dates back to the 16th century, and descendants of the Perrin family have owned it since the early 1900s. Today the Perrins are pillars of quality in the wine world, favoring an organic approach for their wines, and a steadfast commitment to the expression of terroir. Made of 30% Mourvèdre, 30% Grenache, 10% Syrah, 10% Counoise, 5% Cinsault and 15% assorted Châteauneuf du Pape varietals, this wine always manages to be full-bodied, yet graceful and balanced at the same time.
|Region||France, Rhone, Chateauneuf-du-Pape|
|Brand||Château de Beaucastel|
James Suckling All 13 grapes. This has a dark fruited, blueberry and blue plum nose with wide swinging tannins. Some white peppery elements, violets, brooding dark spices, blue fruits and dark plums. Builds from the ground up. Dark stones. Impressive, powerful. wine. Drink from 2025.(NS) (8/2017)
Wine SpectatorA stunner from the get-go, with waves of thoroughly seductive boysenberry, plum, blueberry and raspberry reduction forming the core, while roasted apple wood, rooibos tea, bergamot, and anise notes flash throughout. Has plenty of bass, with a Turkish coffee accent and a hint of alder driving underneath. Everything moves in lockstep through the seriously long finish. Best from 2020 through 2045. 12,500 cases made.
Wine AdvocateBottled in late July, the 2015 Chateauneuf du Pape is an amazing effort, especially when one considers the production volume. Loaded with black cherry fruit and cola-like spice, this full-bodied, richly textured wine never seems heavy or warm, while exotic Indian spice notes linger on the finish. It should drink well for at least 20 years.