Paul Hobbs Crossbarn Sonoma Coast Chardonnay 2023
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Category | White Wine |
Varietal | |
Brand | Paul Hobbs |
Origin | California, Sonoma County, Sonoma Coast |
Alcohol/vol | 14% |
Growing up on a working farm in upstate New York, Paul experienced first-hand the influence of terroir on the character of fruit, when his father had him taste apples of the same variety grown in different orchards several miles apart from one another. The diversity of flavors and textures made an impression on him and would later influence his approach to winemaking.
As a winemaker, Paul is highly regarded for his ability to identify exceptional vineyards, and for his pioneering spirit in working innovatively with new and historical sites and regions. His success has inspired a wealth of nicknames among the press, from quiet trendsetter to prospector to truffle-hunting dog. Hired by Robert Mondavi for his advanced understanding of oak aging, he went on to become winemaker for Opus One and Simi wineries, and then consultant to Peter Michael, Fisher, Lewis, Catena and others. He founded Paul Hobbs Winery in 1991 and Vina Cobos in 1999. He continues to be a leading consultant winemaker around the globe.
James Suckling
- js92
A delicious, bright and fruity white with sliced-apple and honey character. Medium body. Crisp acidity to the lovely fruit. Subtle and clean. Drink now. Screw cap.
Vinous
- v91
The 2023 Chardonnay (Sonoma Coast) is gorgeous. Racy and silky on the palate, with terrific energy, the 2023 is a fine introduction to this range. Lemon confit, white flowers, mint, tangerine peel and a kick of French oak grace this creamy, sensual Chardonnay. The 2023 is beautifully done.
Jeb Dunnuck
- jd90
The 2018 Chardonnay Sonoma Coast has a bright, exuberant bouquet of tropical fruits and citrus to go with a medium-bodied, juicy, elegant style on the palate. With good fruit, bright acidity, and a clean finish, it's well worth its going rate.
Wine Enthusiast
- we90
Gentle aromas of fresh-cut white flowers and crème brûlée waft from the glass of this wine. The palate displays bright Meyer lemon acidity and fresh pear flavors in a framework of toasty baking spice.
Wine Advocate
- wa90
The 2018 Chardonnay from Crossbarn is made without oak and bottled early to preserve a clean, crisp style. It has an inviting nose of Red Delicious apples, warm hay, clover honey, saline and crushed shell with loads of warm stone fruits and a toasty note. Light to medium-bodied, it struts the line between fresh citrus and savory character, finishing lifted and refreshing, with a touch of texture.
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wa91Wine Advocate
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ws91Wine Spectator
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st91International Wine Cellar
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we91Wine Enthusiast
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js91James Suckling
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bs91Bottle Shop
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w&s91Wine & Spirits
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bh91Burghound
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wj91Wine Journal
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wsk91Whiskey Advocate
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agv91Vinous
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d91Decanter
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tp91The Tasting Panel
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jd91Jeb Dunnuck
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