FREE Valentine Tote Offer
Four 'Love' Wines on Sale $19.99/bottle
+ Fresh Market from CAVIAR to Chocolates
For an added incentive to come see us this weekend, just mention this Valentine's email at the counter and you will receive a FREE Valentine's Tote (see photo above:) You may also want to take advantage of the deals below, we chose 4 'Love' -inspired wines and made them all $19.99/bottle! First up, our #1 Selling Pink wine, MIRAVAL Rosé is perfectly dry and so delicious, and a festive way to begin Valentine's Day; next, winemaker Kim Crawford's LOVEBLOCK Sauvignon Blanc is his small batch, naturally-made New Zealand Sauvignon Blanc; our first red offer is the ever-popular ST. FRANCIS CAB, celebrating 50 years in Sonoma this year; and finally, a charming house fave with a lovely red label, RAGOSE VALPOLICELLA, for everyone planning to eat Italian food this weekend!!! Also, don't forget that fresh CAVIAR, BLINIS & CREME FRAICHE just arrived, and we even have CHOCOLOVE DARK CHOCOLATE BARS in red wrapping!
Cheers! the Murray family
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Miraval continues to be one of the hottest dry Rosé wines on the market, made by the talented, quality-driven Marc Perrin. The Perrin family owns the illustrious Beaucastel estate in Châteauneuf-du-Pape and was hired by Pitt-Jolie to make Miraval into a world class wine estate. Perrin immediately converted the ancient Miraval vineyard to organic farming and blends classic, local grapes, Cinsault, Grenache, Syrah and Rolle to make this tasty, juicy, dry and stylish offering.
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$23.99
$19.99
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| Loveblock is the project of husband and wife team, Kim and Erica Crawford. After selling their enormously popular brand Kim Crawford, they forged ahead with this organic vineyard in Marlborough, believing deeply in embracing a natural life and protecting the environment. Kim is the winemaker and has fashioned a deliciously pure and balanced Sauvignon with white peach, fig and herb notes in the nose and mouth. This will pair particularly well with sushi and sashimi, lemon grass-accented Asian fare, green salads and crispy asparagus dishes. |
$22.99
$19.99
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| Founded in 1971, St. Francis Winery & Vineyards has always searched for vineyards with unique soil and climate characteristics. Winemaker Tom Mackey, who has been with St. Francis for over 25 years, has cultivated an in-depth understanding of each Sonoma appellation, which he has used to acquire and develop the very best grapes for St. Francis wines. This Cab has ripe, rich, chewy blackberry and black currant flavors on a lush, velvety palate followed by impressions of cedar, tobacco, spice and vanilla with supple, round tannins on the finish. Serve with juicy ribeye steaks, grilled chicken and burgers or with hard flavorful cheeses such as classic cheddars and/or Tres Leches from Spain. |
$23.99
$19.99
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Le Ragose Valpolicella Classico is produced from 100% estate vineyards sitting about 1,200 feet in elevation (overlooking the vineyards of Bertani) in the foothills of the Alps in Veneto, with vines averaging 30-60 years old. Made from de-stemmed grapes, 50% Corvina, 20% Rondinella, 20% Corvinone and 10% other local grapes, look for a brilliant ruby red color, fresh scents of cherry, berry and pomegranate.
Serve with starters, Pasta, Soup, White and Red meats at room temperature or even slightly chilled in Summer. This is a great Italian red for Pinot Noir lovers. |
$24.99
$19.99
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