6 bottle limit per client- must purchase through the website only

#7 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 95 WINE SPECTATOR : 'Impressive for the polished texture and elegant complexity, offering vibrant raspberry, orange peel and spice flavors that gain momentum toward refined tannins. Drink now through 2023. Tasted twice, with consistent notes. 3,023 cases made.'

#11 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 95 WINE SPECTATOR : 'Smart Buy. The stunning bouquet of ripe black cherry, black currant, leather and woodsy spice notes is enticing, while the sweet fruit is a match for the dense structure. The lengthy finish lingers, with tobacco, eucalyptus and iron accents. Drink now through 2030.'

#17 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 95 WINE SPECTATOR : 'This cuts more of a broad swath than its peers, yet remains graceful, evoking strawberry, cherry, tobacco and stony mineral flavors. Long and dense in structure, with a tobacco- and underbrush-tinged finish. Best from 2021 through 2033.'

#18 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 97 WINE SPECTATOR : 'A stunner from the get-go, with waves of thoroughly seductive boysenberry, plum, blueberry and raspberry reduction forming the core, while roasted apple wood, rooibos tea, bergamot, and anise notes flash throughout. Has plenty of bass, with a Turkish coffee accent and a hint of alder driving underneath. Everything moves in lockstep through the seriously long finish. Best from 2020 through 2045. 

#24 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 97 WINE SPECTATOR : 'Dense and intensely flavored, with violet, black currant, blackberry, graphite, wild herb and spice aromas and flavors, this is concentrated and solidly built, yet also harmonious, vibrant and pure. Approachable now, but should be better in a few years. Sangiovese, Cabernet Sauvignon and Cabernet Franc. Best from 2021 through 2035.'

#40 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 91 WINE SPECTATOR : 'Lively and supple, with floral raspberry and fresh pepper aromas and sleekly appealing cherry and licorice flavors that glide lightly along the finish. Drink now through 2022.' Cline Family Cellars is a family-owned and operated winery in Sonoma, rooted in deep respect for the land. Fred Cline started Cline Cellars in 1982, making his 1st vintages from ancient vines of Mourvedre, Zinfandel, and Carignan, planted in the 1880's.

#53 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 93 WINE SPECTATOR : 'Rich, smoky oak and plump dark berry, mocha, cedar and sage flavors form an enticing mouthful, supported by a supple, caressing texture, ending long and full. Drink now through 2030.' Sequoia Grove is a family-owned winery founded in 1979 in a 110-year old barn beneath a grove of Sequoia trees in Rutherford, Napa Valley.

#62 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 90 WINE SPECTATOR : 'Juicy pear, peach and citrus flavors are bright and smooth, with a touch of dried chamomile and lemon verbena lingering on the finish. Impressive for the focus and aromatic detail.' Napa native Joel Gott is a third generation winemaker. His grandfather was winemaker and president of Inglenook in the 1960s and 1970s, and his father, Cary Gott, was the founder of Montevina.

#65 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 90 WINE SPECTATOR : 'Dried red fruit flavors are lively, offering a surplus of rich, dried savory herb notes. Accents of hot stone and white pepper flood the finish. Drink now through 2023.' Bodega El Esteco, founded in 1892 by David Michel and Gabriela Torino, is located in the Calchaqui Valley, which is in Argentina’s far northwest province of Salta. Don David Malbec is made from 100% estate fruit and 100% Malbec.

#68 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 90 WINE SPECTATOR : 'Infused with graphite and cherry aromas and flavors, this red is expressive and silky, with a good underlying structure for balance. Drink now through 2023.' The esteemed house of Louis Jadot in Burgundy has a winery exclusively dedicated to the production of this Bourgogne Pinot Noir.

#78 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 91 WINE SPECTATOR : 'Well-built and rich, with a solid core of apple pastry, fig and guava flavors that offer a creamy texture. Nutmeg and clove notes show on the spicy finish. Drink now through 2022.' In 1993, Landmark deepened its commitment to Chardonnay by hiring world-renowned enologist Helen Turley. The collaboration led to Landmark’s signature style: whole cluster pressed grapes, fermentation by native yeast strains, and aging in French oak.

#79 TOP 100 WINE OF THE YEAR 2018 WINE SPECTATOR

RATED 95 WINE SPECTATOR : 'This red combines flavors of cherry, currant, spice and mineral with a core of sweet fruit, a silky texture and firm, chalky tannins. Finishes on the chewy side, with mouthcoating but not astringent tannins. Best from 2023 through 2040.'