Barossa Jack is crafted from Hundred Acre’s first vineyard in the Barossa Valley now named Labryinth. The property is just below the small English town of Angaston and was originally planted to Shiraz in the 1840’s and gained a reputation as one of the best in the Barossa during the ... more
This wine is dedicated to Schild Estate founder, Ben Schild. Upon purchasing the Three Springs property in 1952, Schild transformed the land into a farm with a focus on sustainable grape viticulture. Sourced from a carefully selected single vineyard in the Hills overlooking Lyndoch, this elevated location and cooling gully ... more
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.