Marquis Philips Shiraz 2008

The Wine Advocate raves: 'Marquis Philips is the most exciting wine project to emerge from Australia, and perhaps the New World. They have established a six year track record of big bang for the buck. Run, don't walk to a client of the Grateful Palate and secure as much as ... more

Marquis Philips Sarah's Blend 2008

Marquis Philips is an American-Australian collaboration, a joint project of owner Dan Philips of The Grateful Palate and winemaker Chris Ringland. The grapes for Marquis Philips red wines come largely from the fine region of McLaren Vale. Sarah's Blend is typically Shiraz-based with smaller percentages of Cab and Merlot, and ... more

Torbreck RunRig 2004

The flagship 2004 Run Rig is 96.5% Shiraz and 3.5% Viognier with the Shiraz component aged for 30 months in a mixture of new and used French oak. Yields were a minuscule 14 hl/ha (about 1 ton per acre). Saturated opaque purple/black, it has a remarkably kinky, exotic perfume of ... more

Two Hands Bella's Garden Shiraz 2006

The 'Two Hands' are Michael Twelftree and Richard Mintz who formed the company in 1999 with the clear objective of making the best possible Shiraz-based wines from prized Shiraz producing regions within Australia. In 2000 they started with just 17 tonnes of fruit from the McLaren Vale and Padthaway wine ... more

Elderton Command Shiraz 2004

The 2004 Shiraz “Command” comes from a single block of 104-year-old vines. It was aged in 100% new oak puncheons (400 liter barrels). Opaque purple-colored, this Shiraz has fabulous aromatics of smoke, melted tar, licorice, espresso, game, and blueberry compote. Layered but tight, this full-bodied wine is thick, rich, and ... more

Two Hands Ares Shiraz 2005

The 'Two Hands' are Michael Twelftree and Richard Mintz who formed the company in 1999 with the clear objective of making the best possible Shiraz-based wines from prized Shiraz producing regions within Australia. In 2000 they started with just 17 tonnes of fruit from the McLaren Vale and Padthaway wine ... more

Penfolds Grange 2002

From humble beginnings in the 1950s, Grange has maintained its place as Australia's most prestigious red wine over four decades. Today, it is a wine of international renown, with each vintage eagerly awaited by collectors both in Australia and overseas. The 2002 is made of 99% Shiraz and 1% Cabernet, ... more

d'Arenberg The Stump Jump Shiraz 2008

Named a Top 100 Wine of the Year by Wine Spectator in 2009, the Stump Jump is made by the folks who own D'Arenberg winery. Established in 1912, the name D’Arenberg is synonymous with high quality Aussie wines. Fourth generation winemaker/owner Chester Osborn has produced this delightful value-driven Shiraz, and ... more

Torbreck RunRig 2002

Torbreck was established in 1994 by David & Christine Powell and is located on the western ridge of the Barossa Valley. It is named after a forest in the Highlands of Scotland. David Powell is a former lumberjack who picked up his oenological skills working in various vineyards. His vines ... more

Glaetzer Godolphin Shiraz Cabernet Sauvignon 2005

Ben Glaetzer has been touted as the most gifted Australian winemaker of the new generation...his father, uncle, two brothers and sister-in-law are all winemakers. And the whole family believes that great wines are made in the vineyard. Ancient dry-grown vineyards and minimal intervention are at the heart of this shared ... more

Mollydooker Enchanted Path Shiraz Cabernet Sauvignon 2006

The fruit for the 2006 comes once again from Sarah & Sparky's vineyards - Prime and Gateway. Sparky loves blending varieties together and capturing the beauty and strength of each variety to make a wine with richness, elegance, balance and harmony. more

Torbreck Juveniles 2008

Dave Powell's Torbreck winery is producing some of the most exciting wines coming out of Australia. His style represents the best of new and old world winemaking, blending powerful, rich fruit forwardness from old vines with vivacity and an intuitive understanding of terroir. The majority of the vines are ... more