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Maison Nicolas POTEL started in 1997 after the sale of the Domaine de la Pousse d'Or in Volnay, run since 1964 bu Nicolas's father, Gerard POTEL.
In january 1998, a research for the "negoce" evolution began, chich turned toward buying grapes and acquiring prestigious "cuvées".
The Station warehouse is rented for a long period. This very functional building allows to work with good oenological equipment and to assure a great quality of work.
All conditions for making great wine were satisfied. The philosophy of work by Nicolas POTEL permits now to produce "Grands Crus" worthly of being quoted in guides and specialized press, in France as well as in other countries.
Visit the Nicolas Potel website.
The Premier Cru vineyard 'Les Petits Monts' is one of the best sites in Burgundy and extremely difficult to find because of the tiny quantities produced. We first learned of this vineyard from Vèronique Drouhin, who particularly enjoys making wines from the site due to the enticing aromatics and feminine ... moreBN#247608
Price:$99.99 in mixed case $89.99 SKU00236 |  |
We tasted and loved this 2002 Grand Cru with Nicolas Potel at David Burke's Fromagerie Restaurant in Rumson in early 2009. The wine has depth and concentration, coupled with elegance and poise. Plums and black cherries abound, with hints of 'animale' and wood on the finish. Clos de la Roche ... moreBN#261489
Price:$299.00 in mixed case $269.10 1.5L, SKU00863 | |
Red
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White
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Rose
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Sparkling
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Kosher
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Organic
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Biodynamic
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Sustainably
Grown
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Screw Cap
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Future
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Pre-arrival
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All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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