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Clos du Mont-OlivetMade of 80% Grenache, 10% Syrah and 10% Mouvedre, this is made by an estate that traces its history back to 1547. Run by the esteemed Sabon family, Clos du Mont-Olivet is made in a traditional style: no de-stemming of grapes, crushing and fermenting in concrete vats, and aging in ... more
BN#274506
Made of 80% Grenache and 20% Syrah, Mourvedre, Cinsault, Counoise and Vaccarese this delicious Chateaneuf is made from very old vines, from an estate that traces its history back to 1547. Run by the esteemed Sabon family, Clos du Mont-Olivet is made in a traditional style: no de-stemming of grapes, ... more
BN#411028
Clos du Mont-Olivet is one of the most historic estates in Chateauneuf-du-Pape tracing its history back to 1547. Run by the esteemed Sabon family, Clos du Mont-Olivet is made in a traditional style: no de-stemming of grapes, crushing and fermenting takes place in concrete vats, and aging is completed in ... more
BN#434311
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time. All pricing and availability subject to change. |
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