As a leading Oregon wine producer and innovator, Adelsheim Vineyard has made complex, long-lived Pinot Noirs and elegant white wines in Oregon’s north Willamette Valley since our founding in 1971 by David Adelsheim and Ginny Adelsheim. Today, the Adelsheim estate vineyards comprise six exceptional sites totalling 160 acres, and a cutting-edge winery provides all the quality controls our "hands-off" winemaking approach requires. With ongoing viticultural and winemaking research toward achieving the fullest expression of each variety, the people of Adelsheim Vineyard continue to dedicate their vision, energy and skills toward producing world-class Pinot noir, Pinot gris, Chardonnay and Pinot blanc.