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The 'Two Hands' are Michael Twelftree and Richard Mintz who formed the company in 1999 with the clear objective of making the best possible Shiraz-based wines from prized Shiraz producing regions within Australia. In 2000 they started with just 17 tonnes of fruit from the McLaren Vale and Padthaway wine regions, and the heart of the operation is based in the Barossa Valley. Since the winery opened, Two Hands sucess has gone from strength to strength with numerous accolades defining the culture of the organization. Two Hands Wines were listed in the Wine Spectator Top 100 for the last five years with two listings in the top 10, and the Ares was voted one of the 25 Benchmark Wines of Australia.
Wine Spectator
Firm in texture, this is balanced with a vibrant core of red cherry, raspberry and spice flavors that persist on the chewy finish, expanding to show hints of dark chocolate and sweet spices. Best from 2010 through 2016. 5,400 cases imported.
Score: 93.
—Harvey Steiman,
July
31,
2008.
Wine Advocate
The purple-colored 2006 Shiraz Bella’s Garden from Barossa Valley offers a brooding bouquet of wood smoke, pepper, damp earth, blueberry, and licorice. This leads to a full-bodied, layered Shiraz with excellent grip and power. Give it 2-3 years of additional cellaring and drink it from 2011 to 2022.
Score: 92.
—Jay Miller,
February
2009.
Wine Enthusiast
A big (15.6% alcohol) wine, the 2006 Bella’s Garden nevertheless comes across as balanced and drinkable in its youth, marrying a rich, creamy texture with mixed berry fruit and hints of mint and vanilla. Avoids any cooked character, finishing long and fresh. Drink now–2015.
Score: 91.
—Joe Czerwinski,
September
01,
2008.
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