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Oyster Bay Sauvignon Blanc 2010
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Look for an intense gooseberry, green leaf and lime nose with full, extracted fruit flavors such as guava and melon. Fresh and lively on the palate, and medium-bodied, pair this with citrus-accented scallops or shrimp or with fresh goat cheeses.
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print cellar notes
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All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.