|
Planted to 50% Cabernet Sauvignon, 35% Merlot, 10% Cabernet Franc and 5% Petit Verdot, the old vines of the estate average 35+ years. These well-placed vineyards, some of which lie next to those of Chateau Margaux, are capable of turning out 'compelling wines that combine elegance and authoritative flavors' according to Robert Parker. The estate has been a third growth since the 1855 classification in Bordeaux.
Wine Advocate
This estate, which has been on a qualitative crescendo for over ten years, has made a prodigious 2010 that ranks alongside their 2009, 2005 and 2000. A gorgeous fragrance of spring flowers, cedarwood, black and red currants and hints of spice box and subtle oak is followed by a generously endowed, full-bodied, opulent wine with layers of concentration, a restrained yet exuberant personality, superb fruit purity and a long finish. There is plenty of tannin, no doubt elevated alcohol and wonderful freshness as well as delicacy. This beauty should drink well for 25 or more years.
Score: 94-96.
—Robert Parker,
May
2011.
Wine Spectator
Fresh and lively, with lots of prominent but silky tannins carrying the mouthwatering plum, red currant and black cherry fruit. Rock-solid, with great buried acidity and a long, vivid finish.
Score: 93-96.
—James Molesworth,
2011.
Wine Enthusiast
Sweet and juicy, a wine that has the potential to be delicious. The tannins are certainly prominent, although with good sweetness. Finally very structured.
Score: 92-94.
—Roger Voss,
June
25,
2011.
|
|
Price:$104.99 SKU01808 |  |
Send to a friend
print cellar notes
|
