This little South African white is charming, fresh and delicious. Fruit-filled yet dry, we loved it on our tour of vineyards in South Africa, and could not wait to get it in the store. Chenin Blanc is the most widely planted white variety on the Cape, and is also referred ... more

Made of 100% Chardonnay and fermented in 75% American oak and 25% stainless steel, this Chilean Chardonnay combines freshness with an ever-so-slight vanilla oak accent. Look for refreshing tangerine and white peach notes in the mouth and serve with all kinds of shrimp dishes, fish and chips or mango chicken. more

Blackberry, black cherry and raspberry flavors abound. Another winner from Bogle at a great price! more

Bogle’s Merlot is a great example of the soft and silky wine that this grape variety can be. Fruity aromas of earthy spice and summer cherries are followed by fresh red fruit and soft garden herbs in the mouth. Hints of pipe tobacco and spicy oak lend depth to the ... more

Made by Michael Mondavi, this classic Napa Cab is a blend of Rutherford, Oakville, Stags Leap, Atlas Peak and Wooden Valley fruit, which allows the winery to take advantage of both the volcanic hillside soils and the deeper alluvial soils of the valley floor. The fruit is hand harvested, and ... more

We tasted and loved this delicious tinto roble which was fermented on natural yeasts; its fanciful name, 'Cerdo con Gusto,' honors the delicious pork dishes of Spain. We found a smooth, supple classic Rioja with a little extra ripeness on a velvety palate. Look for plums, cherries, vanilla and hints ... more

This tasty little number has had a place in our shop for 14+ years, and it keeps getting better and better. The grapes come from Finca La Mota, a 60+ acre vineyard that is 2,700 feet in elevation with clay/limestone soils. A blend of the indigenous Spanish grapes, 70% Airen ... more

This little white from the south of France is dry, clean and fresh with yellow peach and lemony citrus in the nose and mouth. The 'Picpoul' grape variety is used to make light white wines and Armagnac. The grapes for this excellent Picpoul are harvested on the slopes of the ... more

Look for lovely purple highlights in the glass with bright blackberry, blueberry and gentle spices on the nose. In the mouth, the wine is ripe, round and jammy, with sweet berry flavors and a smooth finish. This is a delicious little Grenache at an unbelievable price, and great for French, ... more

This is a super fresh, thirst quenching white from the Southwest region of France. Made of 100% Ugni Blanc grape, this clean offering has notes of lemon citrus, apricot, and hints of minerals. A perfect aperitif before dinner, you can also pair this with white fishes, green salads, pasta w/shrimp, ... more

Made of a blend of 50% Sauvignon Blanc and 50% Semillon, this completely delicious unoaked white from the French region of Bergerac was made from vines averaging 25 years old. We found ripe lime zest, exotic fruits and peaches in the nose with more of the same in the clean, ... more

Made of 100% Malbec from extremely old vines, some dating up to 100 years of age, this is full-bodied and generous with blackberry, plum, vanilla and spice flavors. Aged for 6 months in American oak, this will make a great match for summer BBQ foods such as steaks and burgers. ... more