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Kim Crawford Sauvignon Blanc 2007
Look for cut grass and tropical fruits on the nose with flavors of passionfruit, gooseberry and subtle herbs in the mouth. The wine is rich with zingy texture and a long fruity finish.
Wine Spectator
Concentrated and very intense, weaving together a harmonious medley of crushed stone, grapefruit and nut flavors. Savory herbs, grass and lime notes highlight the bright, vibrant finish. Drink now. Tasted twice, with consistent notes.
Score: 91.
—Daniel Sogg,
April
30,
2008.
Wine Enthusiast
This iconic New Zealand winery’s Sauvignon Blanc hits all the right notes in 2007, featuring lush stone-fruit flavors accented by less ripe notes of fresh herbs and capsicum. A fine apéritif, or try served with herb- seasoned shellfish. Drink now and over the next six months.
Score: 89.
—Joe Czerwinski,
December
31,
2007.
Wine Advocate
The 2007 Marlborough Sauvignon Blanc was batch fermented at low temperatures and delivers a subtle, herbaceous nose with a lime-tinged entry, good acidity and citrus mid-palate with hints of passion fruit towards the spicy finish.
Score: 88.
—Neal Martin,
April
2008.
Red
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White
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Sparkling
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Kosher
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Organic
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Biodynamic
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Sustainably
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Screw Cap
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Future
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Pre-arrival
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All sizes are 750mL unless otherwise noted.
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